VIDEO LEARNING · PLANNED
See the technique.
Then practise it.
Short demonstrations and guided learning are being considered as additions to the books. There are no lessons to buy or student accounts to open yet.
Read the espresso, then choose a change.
Proposed demonstration: record dose, beverage mass and observations; make one deliberate adjustment and compare the result.
Milk texture before decoration.
Proposed demonstration: observe integration and flow, then practise controlled pouring with appropriate equipment instruction.
Work through a service sequence.
Proposed demonstration: organise preparation, communicate the order and review the handoff.
Any future course would describe its own prerequisites, scope and assessment. No accredited qualification is offered.